Amish Cooks Across America: Recipes and Traditions from by Lovina Eicher,Kevin Williams PDF

By Lovina Eicher,Kevin Williams

In Amish chefs throughout the USA: Recipes and Traditions from Maine to Montana, the distinguished columnist and cookbook writer referred to as The Amish prepare dinner explores why one Amish neighborhood within the Northeast makes Shoofly Pie whereas one other payment within the South favors Muscadine Pie.    

Divided into chapters highlighting Amish teams within the North, South, East, West, and Midwest, with aspect journeys to Canada and vital the United States, this recipe publication doubles as a travelogue, sampling the cultural and culinary variations between Amish and Mennonite groups around the kingdom.    

The Amish are the unique locavores. during this number of interesting recipes, you can find favorites from center the US, comparable to Scalloped Corn, along coastal specialties reminiscent of Grilled Lime Fish Fillets and Avocado Egg Scramble, in addition to Western staples reminiscent of Elk Stew and Huckleberry Pancakes, and Southern classics reminiscent of candy Potato shock Cake.      

This more-than-a-cookbook is stuffed with full-color pictures of foodstuff and the locations visited, besides profiles that discover the origins and cooking traditions of every neighborhood. it is a ebook like no other--a scrumptious melting pot and a desirable armchair travel of Amish America.

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Amish Cooks Across America: Recipes and Traditions from Maine to Montana by Lovina Eicher,Kevin Williams


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